Experience Food
Cook with a Book
All New Book Club – Marla Mendelsohn has chosen two of her favorite cookbooks. Come discuss the books and gain experience creating the recipes. Take one class or all the classes.
- ChefMarla Mendelsohn
- Cost$35/person
- Class TypeParticipation
Menu Highlights
February - Valentine's Dinner. Wild Mushroom Brie Toast; Chicken Marbella; Orzo Pasta with Scallions, Toasted Almonds and Marbella Juices; Roasted Winter Veggies with Herbs; Strawberries Double Dipped in Dark and White Chocolate.More Upcoming Studio Events
Cooking Studio
The Sweetest Things- Part One: Cake Pops & Cupcakes
Short Hills
May 20, 2012
3:00 PM - 6:00 PM
