Cooking Studio
Everything Chicken
Arlene demonstrates how to prepare dishes featuring America's favorite poultry. Sample each dish and take home recipes certain to become family favorites.
- ChefArlene Ward
- Cost$50/person
- Class TypeDemonstration
Menu Highlights
Chicken Sausage and Spinach Dumpling Soup; Chicken Bundelettes with Warm Sun Dried Tomato and Caper Salsa; Chicken Cutlets in Mushroom Sauce; Laid Back Roasted Tarragon and Orange Chicken; Warm Plum Pudding with Vanilla Bean Cream.More Upcoming Studio Events
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Short Hills
May 20, 2012
3:00 PM - 6:00 PM
