Class Number
510
Saturday, May 15, 2021
4:00 PM - 7:00 PM
4:00 PM - 7:00 PM
Short Hills Directions
Chef Diana Albanese View Bio
-Grilled Shrimp with Mint, Orange and Fennel Couscous
-Fresh Homemade Pasta with Primavera Sauce
-Brick Chicken with Herbs
-Spring Ragout of Artichokes, Leeks and Peas
-Fresh Blueberries with Citrus Zabaglione Gratin
$75.00
per person