Cooking Studio

Share our passion for cooking at our Short Hills, NJ location 
with a variety of hands-on cooking classes—great for cooks of every skill level.

Cooking Studio

Seafood Dinner for a Crowd

  • June 07, 2019
  • 6:30pm - 9:30pm
  • Short Hills
  • Directions

Classic New England Clam Chowder with Homemade Crackers, Crab Stuffed Shrimp with Creamy Buerre Blanc Sauce, Herb Seared Cod Wrapped in Paper served with Citrus Slaw, Creamy Artichoke Risotto, Sautéed Asparagus with Roasted Peppers, Homemade Plum and Nectarine Crumb Pies.

Seafood Dinner for a Crowd

Chef

Steven Capodicasa

Cost

65

Class Type

Participation

Menu Highlights

Register Now

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