Cooking Studio

Share our passion for cooking at our Short Hills, NJ location 
with a variety of hands-on cooking classes—great for cooks of every skill level.

Cooking Studio

Taste of Spring

  • April 09, 2019
  • 11:00am - 2:00pm
  • Short Hills
  • Directions

Grilled Apricots with Burrata, Prosciutto Arugula Balsamic Glaze on Grilled Bread, Grilled Spring Herb Chicken Breasts Served with Fennel and Lemon Slaw, Individual Salmon Encroute with Lemon and Asparagus, Steamed Soft Boiled Eggs on Polenta with Spring Mushroom Sauté, Pecan Coconut Crunch Cake.

Taste of Spring

Chef

Kathleen Sanderson

Cost

$65

Class Type

Participation

Menu Highlights

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