Whether you’re in the mood to get hands-on or tuck into a ready-to-eat, thoughtfully prepared meal after a long day, we have a variety of delicious, convenient solutions for any palate and any occasion. Looking for a chef-prepared meal in a cinch? Our Chef’s Meals are ready to eat with convenient and customizable entreés and sides.
Many of our items can also be ordered through the Catering Department for your plan-ahead entertaining needs.
Services
- Seasonal Entreés and Sides
- Nutritious Vegan and Vegetarian Meals
- Artisanal Sandwiches
- Provisions Meal Kits
- Neapolitan Pizza
- Freshly Made Salads and Soup
- Chef-Made Rotisserie Chicken and Tenders
- Mezze and Antipasto Olive Bar
- International and Hot Meal Bars
Fall Dishes
Flavors picked at season’s peak. Chef recipes created with your palate in mind. From our kitchen to your table–fast.
Vegan Stuffed Squash
Sunny and sweet acorn squash is stuffed with quinoa, mushrooms, kale, walnuts and tamari and topped with the crunch of a savory granola and sherry vinegar. A hearty dish that can work as a vegetable for all, or main course for those who’d pass on the turkey.
Green Beans with Almonds
Verdant beans, toasted almonds, golden shallots, and parsley are finished with a lively lemon zest. Perfect on the palate, in contrast to a rich dinner.
Roasted Butternut Squash & Root Vegetables
Sweet, ripe butternut squash, tenderly roasted with root vegetables and fragrant with garlic and sage, makes a perfect side.
Apple Cider Glazed Turkey Breast
Tender turkey breast is roasted and glazed with an apple jam, cider vinegar and spice mixture. It’s a delicious spin on turkey inspired by the best flavors of fall.
Game Time Dishes
Pulled Pork
Our pork shoulder is slow roasted for hours, then gently pulled and tossed with a tangy BBQ sauce for the perfect kick.
Wings
These classic, tender chicken wings are tossed with hot, BBQ, or teriyaki sauce, perfect for any gathering.
Chili (Beef or Turkey)
Our chili is slowly simmered for hours in a chunky, rich tomato sauce filled with bell peppers, kidney beans, garlic and chili powder.
Southwestern Salsa
A hearty salsa made with black beans, tomatillos, corn, tomatoes, and peppers, brightened with lime and a hit of smokiness from chipotle peppers.
Easy Meals for Busy Nights
Never ask "What's for dinner?" again with our delicious meal solutions, designed to tackle the problems of time and choice.
Provisions: Ginger Beef Lettuce Wraps
Crisp lettuce cups serve as a handheld vessel for grass-fed beef, enlivened with the flavors of sharp, spicy ginger. A tamari and sesame oil-laced dressing lightly cloaks a noddle, radish and cilantro salad. Meal kit for two.
Provisions: Chili-Lime Shrimp Tacos
This fun, quick-fix dish, made with sautéed wild-caught Gulf shrimp, marinated in lime, garlic, cumin, and chili powder, is topped with creamy avocado crema, crumbled cotija cheese, and a refreshing mint and cucumber salsa. Meal kit for two.
Provisions: Chicken Kebabs
Middle Eastern-inspired chicken kebabs complement a blend of almond and saffron rice, heightened with the delightful acidity of barberries and the aroma of curry spice. Sugar-snap peas sautéed with Vidalia onions round out the dish. Meal kit for two.
Provisions: Asparagus Risotto
This wonderfully creamy, cheesy and slightly lemony risotto is complemented by tender asparagus, fresh oregano and parsley. Meal kit for two.
Homestyle Meatloaf with Stuffed Acorn Squash
Our chef-blended spices season this homestyle meat loaf, accompanied by an acorn squash filled with butternut squash spirals studded with sage, a delightfully sweet and savory onion-garlic jam, and Parmesan cheese. Available in our Meat and Produce Department.
Sweet and Spicy Grilled Aurora Salmon
The exclusive, Norwegian Aurora salmon is seared and dressed in a sweet and zingy sauce that dances on the palate. Served with green bean almondine and roasted fingerling potatoes with Parmesan and garlic. Available in our Prepared Foods Department.
Panko Crusted Salmon
TALK ABOUT A TIME-SAVER. Our in-house fishmongers have done all the handwork to make your dinner a snap. Four flavors of seasoned crunchy panko breadcrumbs: Toasted Pecan, Parsley Pistachio, Orange Cashew or Italian Parmesan dress sweet, North Sea flounder. A fast roast in the oven, pan fried or broiled, with a turn of roasted Brussels sprouts from our Prepared Foods department gives you a great dinner on the table in record time.
Asparagus Stuffed Chicken
Made with all-natural chicken breasts and brimming with prosciutto, tender asparagus and luscious Fontina cheese, these stuffed beauties are hand-tied with butcher’s twine and garnished with paprika and parsley. Available in our Meat Department.