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Summer Stone Fruit Salad

Summer Stone Fruit Salad


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Serves
6
Prep
15 min
Ingredients

3 white peaches, pits removed and large diced 

3 nectarines, pits removed and large diced 

6 plums, pits removed and large diced 

3 tablespoons lime juice 

3 tablespoons canola oil 

1 tablespoon fresh ginger, peeled and minced 

2 teaspoons honey 

12 mint leaves, roughly torn 

Salt and pepper to taste

Directions

Whisk together the lime juice, canola oil, minced ginger, and honey. Toss together the diced peaches, nectarines and plums. Season lightly with salt and pepper. Dress with the ginger-lime dressing. Place salad in a bowl and garnish with freshly torn mint leaves. Serve chilled or at room temperature.