Related Links
Stonewall Kitchen Dressing Balsamic Fig - 11 Fl. Oz.
Creators of specialty foods. Company classic. Marinade. Dipping sauce. Outstanding oil, vinegar or dressing finalist. Stonewallkitchen.com. For additional recipes visit our website at stonewallkitchen.com. In our kitchen, we always have a large bottle of dried figs soaking in balsamic vinegar. We use the richly infused liquid for salads and sauces. We wanted to extend this staple from our home to yours, so we created this rich dressing that is perfect for any salad. - Jonathan King, Jim Stott. Creating award-winning specialty foods Since 1991. Made in USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value* | ||
| Total Fat of 5g daily value 8 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g daily value0percent, | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 120mg daily value5percent, | ||
| Total Carbohydrate of 11g daily value 4 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 10g | ||
| Protein 0g | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Shake well before using. Refrigerate after opening.
STONEWALL KITCHEN
Similar Items
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.