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Bionaturae Pasta Organic Gluten Free Fusilli - 12 Oz
Rice & lentil pasta. USDA Organic. Certified gluten free. Certified Organic by QAI. Non-GMO Project verified. nongmoproject.org. New look. Proudly family owned organic. 1995. With love. From Italy. With the wisdom of generations, our pasta is made Italian artisans using heritage techniques to press the shapes in bronze dies and dry it slowly at low temperatures, creating the ideal texture and taste. Crafted fir flavor. We use a blend of rice and lentils to create the delicious taste and texture you crave from pasta without the gluten. www.bionaturae.com. For detailed manufacturing facility information, please visit bionaturae.com/allergen-information. Our packaging is 100% plastic-free. The window is home compostable and biodegradable. Please remove it before recycling the paper box. Glyphosate residue free detoxproject.org. Product of Italy.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories210 | ||
% Daily Value* | ||
Total Fat of 1.5g daily value 2 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 0mg daily value0percent, | ||
Total Carbohydrate of 42g daily value 15 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 8g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 10mg Daily Value 0% | ||
Iron 1.3mg Daily Value 8% | ||
Potassium 250mg Daily Value 5% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cook Time 9-10 minutes: Cook pasta in 3 quarts of salted boiling water, stirring frequently. Drain, do not rinse, and serve.
Jovial Foods, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.